Functions
Protective
Photoprotective
Anti-inflammatory
Humectant
Skin conditioning
FDA UNII
36W3E5TAMG
Glucomannan is a highly branched polysaccharide produced by fermentation. For centuries, it has been used in traditional foods (noodles, tofu, heat-stable gelled products, etc.) in Asia. Thus, it is a safe ingredient for skincare formulas.
Glucomannan is a polysaccharide polymer that forms a film on the skin, reducing transdermal water loss. It also enhances product stability and shelf life.
In addition, Glucomannan suppresses inflammation, erythema, and DNA damage after UV exposure, making it a perfect ingredient for sun care products.
See also
Synonyms
Konjac Mannan
TanActin
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