Maintaining skin hydration goes far beyond vanity. Only hydrated skin efficiently performs its protective barrier function, maintaining elasticity, flexibility, and softness and protecting it against the loss of epidermal water, external aggressions, microorganisms, and other pathologies.
Sugars are a group of substances that have a moisturizing effect, as their chemical structure favors binding with water molecules. Therefore, they are widely used in skincare applications, as they induce the retention of skin water content and restore vitality to dry and sensitized skin.
Trealix® is a unique combination of vegetable glycoproteins extracted from oats, soy, wheat, corn, and trehalose (disaccharide), with the function of promoting deep hydration and emollience. It also has a calming action and inhibits the formation of volatile aldehydes, alleviating body odor, especially in the elderly.
Ingredients
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