Functions
Antioxidant
Nourishing
Hydrating
Skin conditioning
FDA UNII
CU2S39TB8O
Japanese mushrooms have been prized in the Orient for at least two thousand years, both as flavorful food and as a treatment for systemic conditions related to aging. The shiitake mushroom (Lentinus edodes) is native to Japan, China, Korea, and temperate parts of Asia.
Shiitake has long been taken as a tonic to increase energy, extend longevity, and promote overall health and vitality.
Studies indicate that Lentinus Edodes extract can boost the immune system. Shiitake is a rich source of various vitamins and minerals, amino acids, enzymes, fiber, and nucleic acid derivatives.
Lentinus Edodes Extract contains the solid plant alcohol ergosterol, which can be converted by sunlight into vitamin D. Much of the research into shiitake has focused on its polysaccharides, especially lentinan, a 1,6;1,3 beta-glucan.Synonyms
Shiitake extract
Lentinula Edodes Mycelium
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