Lophophytum Elongatum Extract

Functions
Antioxidant
Hair bleaching
Skin conditioning
INCI name
Lophophytum Elongatum Extract

One of the most familiar harvested young grasses used mostly in nutritional areas is wheatgrass. Wheatgrass (Lophophytum Elongatum) is the green-growing, early form of the wheat grain.

Wheatgrass is a completely different entity from the mature wheat stalk filled with grain. Fully mature wheat is classified as a grain, while young wheatgrass is classified as a vegetable.

The ingestion of wheatgrass juice has been claimed to be the new Fountain of Youth, just as green tea was proclaimed to be about a decade ago. Research bears out a multitude of benefits derived from using the material. Recent information from nutritional research indicates that wheatgrass is a whole food that has been harvested at the absolute peak of its nutritional value.

Think of it as concentrated “solar energy,” or simply as an off-the-shelf source of the very best that green plants have to offer. As one of nature’s richest foods, Lophophytum Elongatum extract provides a natural source of vitamins, antioxidants, minerals, amino acids, fatty acids, and enzymes (over 80 have been identified) our skin needs to nourish cells and help maintain a healthy lifestyle.
Synonyms
Wheat-grass Extract
Lophopyrum elongatum extract