Hydrogenated Castor Oil is a white to off-white waxy solid obtained by the controlled hydrogenation of high-purity castor oil.
Skin conditioning
In skin care, conditioning is everywhere. Consumers have always wanted their skin moisturized, nourished, restored, and protected. Each of these benefits results from the activity we call conditioning.
Here are some of the most intriguing products for providing conditioning effects. They have performance properties offering "extraordinary" conditioning for the skin.
These are specialty ingredients that create memorable, distinctive features in skincare products – the kind of features that will help offerings stand out in the minds of customers.
From phospholipids to quaternaries, the products in the line are based on exceptionally creative chemistry, making them ideal ingredients for today's personal care products. Features such as mildness, substantivity, high performance, and multifunctionality are common in modern skin conditioners.Hydrogenated Castor Oil/Sebacic Acid Copolymer is a polymer derived from natural raw materials and designed to seal down hair cuticles that were damaged by coloring, bleaching, or any other process that requires lifting of the cuticle.
Hydrogenated Lecithin is a derivative of lecithin obtained from soy with a high content of phosphatidylcholine phospholipid. Phosphatidylcholine provides emulsifying properties and a mild action that is especially important for sensitive skin.
Hydrogenated Palm Glycerides Citrate is a mixture of citric acid esters with glycerides derived from hydrogenated palm oil. It is derived from plant-based renewable raw materials.
Excellent wetting capabilities of Hydrogenated polydecene are ideal for suncare and make-up applications and complete innocuousness - ideal for babies and sensitive skins.
Hydrogenated vegetable oil is a standard lauric hard butter derived from palm kernel oil that is hydrogenated, refined, and deodorized.
Hydrolite® 5 is a glycol derived from sugar cane with extreme hygroscopic properties and an anti-bacterial effect.
Hydrolyzed Barley Protein is a protein hydrolyzate obtained from food-grade Golden Barley (Hordeum jubatum). It is carefully hydrolyzed without the addition of enzymes to preserve its unique characteristics.
Hydrolyzed Beta-Glucan is a mixture of oligosaccharides, a high-efficiency ingredient with a controlled molecular weight of between 1 and 15 kilodaltons. It is a colorless to pale yellow liquid composed of glucose and the somewhat rarer sugar talose.
It can improve both hair manageability and skin smoothness. In addition, hydrolyzed collagen has unique water-binding and texturizing properties, which enable it to bind to the water held by the hair shaft.
A great source of essential Zinc and Copper minerals, antioxidants (polysaccharides, galactose, and xylose), and MAAs (mycosporine-like amino acids, working as "a sunscreen"). Hydrolyzed Corallina Officinalis Extract is a product of the aqueous extraction of the whole algae.
Vegetable proteins may be extracted, solubilized, purified, and supplied as light-colored, good clarity, low ash solutions.
Studies showed that elastin fragments activate skin fibroblast and boos extracellular matrix components production, including collagen and elastin.
Hydrolyzed Eruca Sativa Leaf contains deglycosylated isothiocyanates which stimulate glutathione production by dermal cells. Glutathione is a biologically active tripeptide that is involved in defensive, recovery, and tissue-building processes in the body and the skin.
Many manufacturers hydrolyze (divide long chains) mucopolysaccharides derived from natural sources like shrimp shells. Those hydrolyzed glycosaminoglycans are perfect-matching and ready-to-use building blocks for skins' own dermatan and hyaluronan production.
Hibiscus esculentus is used to tighten and plump the skin, thereby giving a smooth appearance without the use of needles or toxins.
Hydrolyzed/oligomeric hyaluronic acid can penetrate into the deepest skin layers and store the moisture there in a targeted manner. The skin image is upholstered.
Hydrolyzed Jojoba Esters are
Keratin is made up of fibrous proteins rich in sulfur-containing amino acids, an essential component present in skin, hair, and nails. Hydrolyzed keratin is a mix of peptides and amino acids obtained from the controlled bio- or chemical hydrolysis of proteins from natural origin.
Maca (Lepidium Meyenii Walpers) is a taproot plant from the Brassicaceae family. It has been grown as a food crop and for its medicinal properties since the Neolithic era in the High Andes in Peru, at an altitude of 3,500 to 4,200 meters.
The skin is exposed to a large number of damaging factors. It can cause problems with skin barrier permeability, making it more fragile and susceptible to inflammatory processes.
Hydrolyzed Linseed Seed is a hydrolyzed protein derived from Flax (Linseed - Linum Usitatissimum). It imparts benefits to skin and hair care products and is particularly suited to products based on natural concepts.
Hydrolyzed Lupine Protein is a clear light-yellow or orange-yellow solution with a characteristic odor.
Hydrolyzed Milk Protein is a biotechnology-derived ingredient that contains milk peptides and is rich in the amino acids cysteine and methionine and in Vitamin B6. It has sebum-regulating, nourishing, and skin barrier-repairing properties.
Oats are an excellent source of manganese and selenium – which may assist in building strong bones and promoting a healthier immune system; phosphorous; B Group Vitamins; magnesium; zinc, and dietary fiber.
Hydrolyzed rice protein is a versatile alternative to cosmetic grade proteins, carefully processed to yield a low odor and color product, which is freely soluble in water.
Hydrolyzed silk is a fragmented silk protein, peptides, and amino acids. "Smooth as silk" is a phrase that conveys sensuousness and elegance as no other words can.
Hydrolyzed Sweet Almond Protein is an enzymatic or chemically hydrolyzed protein extracted from sweet almond seeds. Its aqueous solution is a clear amber-yellow liquid with a slight odor.
Hydrolyzed Tomato Skin is a liquid water-soluble ingredient that contains a carotenoid lycopene. This biotechnological ingredient is derived from natural and renewable raw material a by-product from the food industry.
Hydrolyzed Vegetable Protein is a general name for enzymatically or chemically hydrolyzed grain proteins extracted from various sources, including oats, wheat, maize, and soybean. It is compatible with almost all compounds used in personal care products.