Antioxidant
The term Antioxidant generally refers to compounds that are used to stop the free radical lipid oxidation process. The phenolic AOs BHT (butylated hydroxytoluene) and BHA (butylated hydroxyanisole) are the most important ingredients presently used. They act as radical scavengers, strongly inhibiting radical chain reactions.
Metal ions catalyze radical generation and product deterioration. Therefore, chelating agents are often combined with phenolic antioxidants to form synergistic mixtures, enhancing the efficacy of the specific free radical scavengers.
Product deterioration is not only due to oxidative radical generation (autoxidation), which is most prominent in the case of natural oils, unsaturated fatty acids, and certain fragrances. Direct exposure to light can also result in photolytic radical generation, which has to be efficiently controlled using antioxidants. Therefore, products filled in transparent or translucent packaging and preparations directly exposed to light during use (e.g., bar soaps) often contain antioxidants as protectants.
Moreover, UVs can be used in these cases to reduce the degree of photolysis. Generally, water—and/or oil-soluble benzophenone derivatives are applied. If not, photofading of colored formulations, reduction of viscosity in gels and shampoos, and loss of fragrance activity are often observed.After application, antioxidants in personal care products protect cell membranes and DNA in the nucleus from free radicals and oxidative damage. Many botanical extracts and oils, especially those derived from plants growing in extreme conditions, contain considerable amounts of potent natural antioxidants effective against many types of reactive species.
One of the most familiar harvested young grasses used mostly in nutritional areas is wheatgrass. Wheatgrass (Lophophytum Elongatum) is the green-growing, early form of the wheat grain.
The Lotus (Lotus Japonicus) plant is an especially revered plant in Asian cultures where it is considered to be a plant of renowned beauty. The plant, the roots, leaves, flowers, and seeds have all found uses in food, health, and cosmetics.
LPD Multivitamin is a liposomal complex that contains Vitamins A, C, D, and F. It provides multiple benefits, including antioxidant (DNA protector), anti-wrinkle, and skin-whitening effects. It regulates collagen synthesis, helps skin turnover, and regenerates cells.
The horn of Africa is a region in East Africa, ranging from the edges of the Red Sea, passing along the coast of Somalia to the flat highlands of Abessynia (Ethiopia). The cradle of humanity, traces of the first humans were found here.
Macadamia Seed Oil Glycereth-8 Esters is a naturally transesterified Macadamia oil (Macadamia Ternifolia seed oil). The ingredients of this oil are transformed into hydrosoluble ingredients by an exclusive transesterification process.
Mango (Mangifera Indica) trees have long been appreciated as bearers of luscious fruits. Native to India, Burma, and Malaya, mangoes were some of the first fruits cultivated, supposedly as long as 4000 years ago.
At greater than seventy percent of the Earth’s surface, the sea is central to the continued existence of life on our planet. In fact, the sea is the site from which all life appeared some 4.5 billion years ago.
Mauritia Flexuosa Fruit Oil is a lipid extracted from the fruit pulp of Moriche palm (Buriti), considered a "Tree of Life" in the rainforest of Central Brazil.
Discovered by the Arabs, Alfalfa (Medicago sativa) is one of the first edible medicinal herbs, often called the "father of all foods." However, only recently has it been rediscovered for its valuable nutritional properties.
Melanin originates from squid and is a dark pigment also produced by the human epidermis under the influence of UV light.
Native to the Pacific Islands, Noni (Morinda Citrifolia) is commonly called Indian Mulberry. Traditionally known throughout its native region as the "Aspirin of ancient times," Noni is valued for its health-promoting qualities.
Moringa oil (Moringa Oleifera Seed Oil), also known as Behen oil, has been well known since ancient times and was traditionally used in medicine, for beauty care, and in the preparation of religious ointments. It has also been used as a lubricant by watchmakers.
Myristyl 3-Glyceryl Ascorbate is a stable vitamin C derivative. It is a modified 3-Glyceryl Ascorbate with an attached alkyl (myristyl or tetradecyl; C14) group. This modification adds lipophilicity and enables the molecule's emulsifying ability.
Grasses in general, especially in their early stages of growth, are excellent sources of antioxidant, photoprotective, and genoprotective materials. In the grass stages of growth, rapid metabolism and high exposure to UV a consistent themes.
Nano LPD's Lightening is a Sodium ascorbyl phosphate encapsulated with nano-lipids sized less than 250nm in diameter. Capsules are mainly made of natural phospholipids that are structural analogs of the cellular membranes.
Coenzymes Q10 (ubiquinones) are essential components of energy metabolism in animal and plant cells. Additionally, they play an important role as antioxidants. The supply of ubiquinones from food, together with the body’s own production, is normally sufficient.
NatureCells Antiaging is a liposomal botanical complex, a nature's bounty for anti-aging applications.
NatureCells Hydragenesis is a liposomal botanical complex that provides long-lasting hydration for skin care applications.
Nutmeg oil comes from the fruit of an evergreen tree, Myristica Fragrans, that grows up to 65ft (20m) high with a grayish-brown smooth bark, dense foliage, and small dull-yellow flowers. The fruit is gathered by means of a barb attached to a long stick.